Gluten is a protein found in wheat and other grains. Some people have gluten intolerance,
also known as celiac disease (or autoimmune disorder, also classified as a disease of malabsorption).
When people with celiac disease eat foods containing gluten, it is dangerous because their immune
system reacts by damaging the small intestine, which interferes with the absorption of nutrients from foods.
This can lead to loss of appetite, weight loss, and fatigue.
Over the long term, untreated celiac disease can lead to serious complications such as anemia,
osteoporosis, seizures, and even cancers of the intestines.
If you have celiac disease, you must stop eating gluten. Please see below a list of companies
offering gluten free products, compiled specially for you.
Breads
Company
Products
Cybros
Rice Bread, Rice Rolls
Don Pancho
Gluten-Free Wraps, White Corn Tortilla
Ener-G Foods
Brown Rice English Muffins, Cinnamon Rolls, Corn Loaf,
Doughnuts Hole (Plain), Four Flour Loaf, Light White Rice Flax Loaf, Plain Croutons,
Seattle Brown Hamburger Buns, Seattle Brown Hot Dog Buns, Tapioca Hot Dog Buns, Tapioca Loaf
(Thin Sliced)
Enjoy Life Foods
Classic Original Bagels, Toasty Onion Bagels
Foods By George
Blueberry Muffins, Corn Muffins, English Muffins, No-Rye Rye English
Muffins
Arrowroot Cookies, Chocolate Sandwich Cookies, Mini Pecan Cookies, Royal
Vanilla Sandwich Cookies
Mount
Govardan Products Apricot Cashew Boomi Bar, Cashew Almond Boomi Bar,
Fruit and Nut Boomi Bar, Macadamia Boomi Bar, Perfect Pumpkin Boomi Bar, Walnut Date Boomi Bar
Our editorial staff does not endorse any company or product in the tables above. Please use these
products at your own risk. And please, check the food nutritional label of each food before consuming them.
It is very important to always be aware of the nutrients and ingredients of each food.
Adapted by Editorial Staff, July 2007
Last update, August 2008
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